Sesame Sweets
Sesame seeds are one of the oldest oilseed crops and have been cultivated for over 3,000 years.
This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Sesame Sweets
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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In a bowl, mix the sesame seeds, almond flour, vanilla extract, and salt.
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Add honey to the mixture and combine until it forms a sticky dough.
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Shape the dough into small balls or any desired shape.
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Place the shaped dough on a baking sheet lined with parchment paper.
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Bake for 10 minutes or until golden brown.
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Remove from the oven and let it rest for 30 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 10g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
