Sesame Noodles
Sesame noodles are a popular dish in Chinese cuisine and are often served as a cold dish during the summer months.
This is vegan and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Sesame Noodles
Ingredients
Instructions
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Cook the noodles according to package instructions. Drain and set aside.
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In a small bowl, whisk together sesame oil, soy sauce, rice vinegar, honey, minced garlic, and grated ginger.
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In a large mixing bowl, combine the cooked noodles, sauce mixture, sliced green onions, and sesame seeds. Toss until well coated.
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Let the noodles rest for 5 minutes to allow the flavors to meld together.
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Serve the sesame noodles cold or at room temperature. Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 5g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
