Seasoned Sweet Potato Chips

Name: Seasoned Sweet Potato Chips
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 500 gram Sweet potatoes; 2 teaspoon Olive oil; 1 teaspoon Paprika; 1 teaspoon Garlic powder; 1 teaspoon Salt; 1 teaspoon Black pepper

0 Comments

Jump To Recipe Print Recipe

Sweet potatoes are a great source of vitamin A, vitamin C, and fiber.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Print Recipe

Easy

Seasoned Sweet Potato Chips

Cooking Method: Baking Cuisine: American Courses: Any, Appetizer, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Cook Time 20 min Total Time 35 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

500 gram Sweet potatoes
2 teaspoon Olive oil
1 teaspoon Paprika
1 teaspoon Garlic powder
1 teaspoon Salt
1 teaspoon Black pepper

Instructions

Preheat the oven to 400°F (200°C).
Wash and peel the sweet potatoes.
Slice the sweet potatoes into thin rounds or strips.
In a large bowl, toss the sweet potato slices with olive oil, paprika, garlic powder, salt, and black pepper until well coated.
Arrange the seasoned sweet potato slices in a single layer on a baking sheet.
Bake for 15-20 minutes, flipping halfway through, until the chips are crispy and golden brown.
Remove from the oven and let cool for a few minutes before serving.
Enjoy your seasoned sweet potato chips!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 7g11%
Total Carbohydrate 20g7%
Sugars 6g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Chips Seasoned Sweet Potato

Seasoned Sweet Potato Chips

Ingredients

Instructions

Leave a Comment Cancel reply