Savory Oven French Fries
French fries are not actually French, but originated in Belgium.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Savory Oven French Fries
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Cut the potatoes into thin strips, about 1/4 inch thick.
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In a large bowl, toss the potato strips with olive oil, garlic powder, paprika, salt, and black pepper until well coated.
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Arrange the potato strips in a single layer on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 30-35 minutes, or until the fries are golden brown and crispy.
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Remove from the oven and let them cool for a few minutes before serving.
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Serve the savory oven French fries hot as a side dish or appetizer.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 260kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
