Rustic Tomato Soup
![Rustic Tomato Soup recipe](https://for-vegan.com/wp-content/uploads/2024/01/b091fe141658a4f27d0b41a38465cd5d.jpg)
Tomato soup is believed to have originated in the United States in the late 19th century and has since become a popular comfort food worldwide.
This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Rustic Tomato Soup
Ingredients
Instructions
-
Heat olive oil in a large pot over medium heat. Add the onion and garlic, and cook until softened.
-
Add the tomatoes, vegetable stock, basil leaves, salt, and black pepper. Bring to a boil, then reduce heat and simmer for 20 minutes.
-
Use an immersion blender to puree the soup until smooth.
-
Serve hot with a garnish of fresh basil leaves. Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.