Ruby Red Grapefruit and Chicory Salad

Ruby Red Grapefruit and Chicory Salad recipe pinit

Chicory is often used as a coffee substitute due to its bitter taste and dark color.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 15 min Total Time 15 mins
Servings: 4 Calories: 480
Best Season: Winter

Ingredients

Instructions

  1. Peel and segment the grapefruit.
  2. Separate the leaves of chicory and wash them.
  3. Thinly slice the red onion.
  4. In a large bowl, combine the grapefruit segments, chicory leaves, red onion slices, pomegranate seeds, and toasted walnuts.
  5. In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and black pepper.
  6. Drizzle the dressing over the salad and toss gently to combine.
  7. Serve immediately and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 18g6%
Sugars 12g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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