Roasted New Potato Salad With Olives

Olives are a staple in Mediterranean cuisine and are known for their rich flavor and health benefits. They are a good source of healthy fats and antioxidants.

This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Roasted New Potato Salad With Olives

Cooking Method: Boiling, Roasting Cuisine: Greek, Mediterranean Courses: Lunch, Salad, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins

Servings: 4 Calories: 880

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram New Potatoes
• 4 ounce Olives
• 1 cup Red Onion
• 1 cup Cherry Tomatoes
• 0.5 cup Fresh Parsley
• 2 teaspoon Olive Oil
• 1 tablespoon Lemon Juice
• 0.5 teaspoon Salt
• 0.5 teaspoon Black Pepper

Instructions

1. Preheat the oven to 400°F (200°C).
2. Wash the new potatoes and cut them into halves or quarters.
3. In a large bowl, toss the potatoes with olive oil, salt, and black pepper.
4. Place the potatoes on a baking sheet and roast for 25-30 minutes, or until golden brown and crispy.
5. While the potatoes are roasting, prepare the dressing by combining lemon juice, olive oil, salt, and black pepper in a small bowl.
6. In a separate bowl, combine the olives, red onion, cherry tomatoes, and fresh parsley.
7. Once the potatoes are done, remove them from the oven and let them cool for 10 minutes.
8. Add the roasted potatoes to the bowl with the olives, red onion, cherry tomatoes, and parsley.
9. Pour the dressing over the salad and toss gently to combine.
10. Serve the roasted new potato salad with olives immediately or refrigerate for later.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 25g9%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.