Purple Sky
Purple cabbage gets its vibrant color from anthocyanins, which are powerful antioxidants.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Purple Sky
Ingredients
Instructions
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Shred the purple cabbage, carrots, and bell peppers.
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Heat the sesame oil in a pan and sauté the garlic and ginger.
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Add the shredded vegetables and stir-fry for 5 minutes.
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In a small bowl, mix together soy sauce, rice vinegar, and honey.
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Pour the sauce over the vegetables and cook for another 5 minutes.
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Garnish with cashew nuts and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 50g17%
- Sugars 10g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
