Potato Bundles

Potatoes are one of the most versatile and widely consumed vegetables in the world. They are a good source of vitamins and minerals, and can be prepared in countless delicious ways.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Potato Bundles

Cooking Method: Baking Cuisine: International Courses: Anytime, Appetizer Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Total Time 50 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Potatoes
• 2 teaspoon Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Paprika
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 2 tablespoon Chopped parsley

Instructions

1. Preheat the oven to 200°C (400°F).
2. Wash and peel the potatoes, then cut them into thin slices.
3. In a large bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper.
4. Add the potato slices to the bowl and toss until they are well coated with the seasoning mixture.
5. Take a small handful of potato slices and wrap them into a bundle, securing them with a toothpick.
6. Place the potato bundles on a baking sheet lined with parchment paper.
7. Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden and crispy.
8. Remove from the oven and let them cool for a few minutes.
9. Sprinkle with chopped parsley before serving.
10. Enjoy your delicious potato bundles!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 2g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.