Peanut Patties
Peanut patties are a popular sweet treat in the southern United States, especially during the holiday season.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Peanut Patties
Ingredients
Instructions
-
In a food processor, blend the peanuts until finely ground.
-
In a mixing bowl, combine the ground peanuts, powdered sugar, vanilla extract, coconut oil, and salt. Mix well.
-
Shape the mixture into small patties and place on a baking sheet lined with parchment paper.
-
Refrigerate for at least 1 hour to allow the patties to firm up.
-
Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 16g6%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
