Peanut Butter Graham Cracker Balls

Peanut butter graham cracker balls are a popular no-bake treat that is loved by both kids and adults. They are a great source of energy and can be customized with different add-ins like nuts or dried fruits.

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Peanut Butter Graham Cracker Balls

Cooking Method: No-Bake Cuisine: American Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Graham crackers
• 1 cup Peanut butter
• 2 tablespoon Honey
• 1 teaspoon Vanilla extract
• ¹⁄₄ cup Mini chocolate chips

Instructions

1. Crush the graham crackers into fine crumbs.
2. In a mixing bowl, combine the graham cracker crumbs, peanut butter, honey, and vanilla extract. Mix well until the mixture is sticky and holds together.
3. Stir in the mini chocolate chips.
4. Roll the mixture into small balls, about 1 inch in diameter.
5. Place the balls on a baking sheet lined with parchment paper.
6. Refrigerate for at least 1 hour to allow the balls to firm up.
7. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 14g5%

Sugars 8g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.