Oven-Fried Bananas

Name: Oven-Fried Bananas
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 2 piece Ripe Bananas; 2 teaspoon Honey; 1 teaspoon Cinnamon; 2 tablespoon Oats; 2 tablespoon Chopped Nuts

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Bananas are a great source of potassium and can help regulate blood pressure.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Oven-Fried Bananas

Cooking Method: Baking Cuisine: International Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins

Servings: 2 Calories: 300

Best Season: Suitable throughout the year

Ingredients

Servings

2 piece Ripe Bananas
2 teaspoon Honey
1 teaspoon Cinnamon
2 tablespoon Oats
2 tablespoon Chopped Nuts

Instructions

Preheat the oven to 400°F (200°C).
Peel the bananas and cut them in half lengthwise.
Place the banana halves on a baking sheet lined with parchment paper.
Drizzle honey over the bananas.
Sprinkle cinnamon, oats, and chopped nuts on top.
Bake in the preheated oven for 15 minutes or until the bananas are soft and golden.
Remove from the oven and let them rest for 5 minutes.
Serve warm and enjoy!

Nutrition Facts

Servings 2

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Bananas Healthy Oven Fried

Oven-Fried Bananas

Ingredients

Instructions

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