Orange glazed carrots
Carrots are known for their high vitamin A content, which is essential for good vision.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Orange glazed carrots
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Peel and slice the carrots into thin rounds.
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In a saucepan, combine the orange juice, honey, butter, salt, and black pepper.
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Bring the mixture to a simmer and cook for 5 minutes.
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Place the sliced carrots in a baking dish and pour the orange glaze over them.
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Toss to coat the carrots evenly.
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Bake in the preheated oven for 15-20 minutes, or until the carrots are tender.
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Remove from the oven and let rest for 5 minutes.
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Garnish with fresh parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
