Only 2 Ingredients Needed! Tofu Donuts

Only 2 Ingredients Needed! Tofu Donuts recipe pinit

Tofu is made from soybeans and is a great source of plant-based protein.

This is vegan, gluten free and high protein recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 2.

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Rest Time 10 min Total Time 35 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Drain the tofu and press it to remove excess moisture.
  2. Cut the tofu into small cubes.
  3. In a bowl, mix the tofu cubes with the gluten-free flour until well coated.
  4. Heat oil in a frying pan over medium heat.
  5. Fry the tofu cubes until golden brown and crispy.
  6. Remove from the pan and let it rest for 10 minutes.
  7. Serve and enjoy your tofu donuts!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 18g6%
Sugars 6g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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