Onions in Raisin Sauce
Onions are a great source of antioxidants and have been used in traditional medicine for centuries.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Onions in Raisin Sauce
Ingredients
Instructions
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Heat vegetable oil in a pan and sauté onions until golden brown.
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Add garlic, ginger, turmeric powder, cumin powder, coriander powder, and red chili powder. Cook for 2 minutes.
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Add tomato puree, water, raisins, and salt. Cover and simmer for 15 minutes.
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Garnish with cilantro and serve hot with rice or bread.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 36g12%
- Sugars 24g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
