Okra In Tumeric Vegan Fried Rice

Okra In Tumeric Vegan Fried Rice recipe pinit

Okra is rich in dietary fiber and contains high levels of vitamins A and C.

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins
Servings: 4 Calories: 1280
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Heat vegetable oil in a pan over medium heat.
  2. Add minced garlic, ginger, and chopped onion. Sauté until onions turn translucent.
  3. Add okra and cook for 5 minutes until slightly tender.
  4. Add turmeric powder, salt, and black pepper. Mix well.
  5. Add cooked rice and soy sauce. Stir-fry for 3-4 minutes until everything is well combined.
  6. Remove from heat and let it rest for 5 minutes.
  7. Garnish with chopped spring onions.
  8. Serve hot and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 50g17%
Sugars 3g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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