Native American Feast Day Cookies

Native American Feast Day Cookies are often made during traditional Native American celebrations and feasts to honor their rich culinary heritage.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.

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Easy

Native American Feast Day Cookies

Cooking Method: Baking Cuisine: Native American Courses: Anytime, Dessert, Snack Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Total Time 25 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup All-purpose flour
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 teaspoon Ground cinnamon
• 0.5 teaspoon Ground nutmeg
• 0.5 cup Unsalted butter, melted
• 1 cup Granulated sugar
• 0.5 cup Brown sugar, packed
• 1 large Egg
• 1 teaspoon Vanilla extract
• 0.5 cup Dried cranberries
• 0.5 cup Chopped pecans

Instructions

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, and nutmeg.
3. In a separate large bowl, mix together the melted butter, granulated sugar, and brown sugar until well combined. Add the egg and vanilla extract, and mix until smooth.
4. Gradually add the dry ingredients into the wet ingredients, mixing until just combined. Stir in the dried cranberries and chopped pecans.
5. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each cookie slightly with the back of a spoon.
6. Bake for 10-12 minutes, or until the edges are golden brown. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
7. Enjoy your Native American Feast Day Cookies!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 23g8%

Sugars 12g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.