Mixed Greens & Pear Salad

Mixed Greens & Pear Salad recipe pinit

Pears are one of the oldest cultivated fruits, with evidence of their cultivation dating back over 4,000 years!

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 10 min Total Time 10 mins
Servings: 4 Calories: 480
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large bowl, combine mixed greens, sliced ripe pear, walnuts, dried cranberries, and crumbled feta cheese.
  2. In a small bowl, whisk together extra virgin olive oil, balsamic vinegar, honey, salt, and black pepper.
  3. Drizzle the dressing over the salad and toss gently to coat.
  4. Serve immediately and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 15g5%
Sugars 9g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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