Mashed Red Skinned Potatoes With Scallions
Mashed potatoes are a classic comfort food enjoyed by many cultures around the world.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Mashed Red Skinned Potatoes With Scallions
Ingredients
Instructions
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Peel and cut the potatoes into chunks. Boil them until tender.
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Drain the potatoes and return them to the pot.
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Add butter, milk, salt, and black pepper to the pot.
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Mash the potatoes until smooth and creamy.
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Chop the scallions and mix them into the mashed potatoes.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 26g9%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
