Maple Chipotle Corn
Corn is a staple food in many cultures around the world and is one of the most widely grown crops globally.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Maple Chipotle Corn
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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Peel back the husks of the corn, leaving them attached at the base. Remove the silk strands.
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In a small bowl, whisk together maple syrup, chipotle powder, lime juice, and salt.
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Brush the corn with the maple chipotle mixture, making sure to coat all sides.
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Place the corn on the grill and cook for 10-15 minutes, turning occasionally, until the corn is tender and lightly charred.
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Remove the corn from the grill and let it cool for a few minutes.
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Sprinkle with fresh cilantro and serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 5g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
