Maple-Balsamic Vinaigrette
![Maple-Balsamic Vinaigrette recipe](https://for-vegan.com/wp-content/uploads/2024/01/48c37c9b233e4d97cdca6fbc60fcb0f9.jpg)
Maple syrup is a natural sweetener that adds a unique flavor to this vinaigrette.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Maple-Balsamic Vinaigrette
Ingredients
Instructions
-
In a small bowl, whisk together balsamic vinegar, maple syrup, Dijon mustard, salt, and black pepper.
-
Slowly drizzle in olive oil while whisking continuously until well combined.
-
Taste and adjust seasoning if needed.
-
Serve immediately or refrigerate for later use.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 70kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 4g2%
- Sugars 4g
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.