Lime Cilantro Sweet Potatoes
Sweet potatoes are an excellent source of vitamin A and a good source of vitamin C, fiber, and potassium.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Lime Cilantro Sweet Potatoes
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Peel and cut the sweet potatoes into cubes.
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In a bowl, combine the sweet potatoes, lime juice, cilantro, olive oil, salt, and pepper. Toss until well coated.
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Spread the sweet potatoes on a baking sheet lined with parchment paper.
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Bake for 25-30 minutes, or until the sweet potatoes are tender and slightly caramelized.
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Remove from the oven and let them rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 36g12%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
