Lime and Chipotle Chimichurri
![Lime and Chipotle Chimichurri recipe](https://for-vegan.com/wp-content/uploads/2024/01/7a75b2bf878f791823a10bf965a527d7.jpg)
Chimichurri is a traditional sauce from Argentina and is commonly used as a condiment for grilled meats.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Lime and Chipotle Chimichurri
Ingredients
Instructions
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In a food processor, combine the cilantro, parsley, lime juice, garlic, olive oil, chipotle peppers, salt, and black pepper.
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Pulse until the ingredients are well combined and form a thick sauce.
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Transfer the chimichurri to a bowl and let it rest for 30 minutes to allow the flavors to meld together.
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Serve the Lime and Chipotle Chimichurri as a sauce or marinade for grilled vegetables, tofu, or meat.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 60kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 3g1%
- Sugars 1g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.