Kona Mango Dressing
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Mangoes are known as the ‘king of fruits’ and are rich in vitamins A and C.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Kona Mango Dressing
Ingredients
Instructions
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Peel and dice the ripe mango.
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In a blender, combine the diced mango, lime juice, honey, olive oil, salt, and black pepper.
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Blend until smooth and creamy.
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Taste and adjust the seasoning if needed.
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Serve the Kona Mango Dressing over your favorite salad or as a dipping sauce.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 15g5%
- Sugars 14g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.