Ila’s Freckled Pecans

Ila's Freckled Pecans recipe pinit

Pecans are native to North America and were widely used by Native American tribes for their nutritional value.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins
Servings: 6 Calories: 1080
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the pecans, maple syrup, cinnamon, and sea salt until the pecans are well coated.
  3. Spread the coated pecans evenly on a baking sheet.
  4. Bake for 15-20 minutes, or until the pecans are fragrant and golden brown.
  5. Remove from the oven and let cool before serving.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 5g2%
Sugars 3g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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