Iced Coffee Frappe
The frappe originated in Greece and is a popular chilled coffee beverage enjoyed worldwide.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Iced Coffee Frappe
Ingredients
Instructions
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In a blender, combine instant coffee, sugar, milk, and ice cubes.
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Blend until smooth and frothy.
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Pour the mixture into glasses.
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Top with whipped cream and drizzle with chocolate syrup.
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Serve immediately and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
