How To Caramelize Onions
Caramelized onions add a sweet and savory flavor to any dish and are a popular topping for burgers and sandwiches.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
How To Caramelize Onions
Ingredients
Instructions
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Slice the onions thinly.
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Heat butter and olive oil in a large skillet over medium heat.
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Add the sliced onions and cook for 10 minutes, stirring occasionally.
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Reduce the heat to low and continue cooking for another 20 minutes, stirring occasionally, until the onions are caramelized and golden brown.
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Sprinkle with salt and sugar, and cook for an additional 5 minutes.
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Remove from heat and let cool slightly before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 100kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
