Hot and Spicy Cocktail Nuts
Nuts are a great source of healthy fats and protein, making them a nutritious snack option.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Hot and Spicy Cocktail Nuts
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix the cayenne pepper, paprika, garlic powder, and salt.
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In a separate bowl, toss the mixed nuts with olive oil.
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Sprinkle the spice mixture over the nuts and toss to coat evenly.
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Spread the nuts in a single layer on a baking sheet.
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Bake for 10 minutes, or until the nuts are toasted and fragrant.
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Remove from the oven and let cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 8g3%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
