Honey Roasted Cashews

Honey Roasted Cashews recipe pinit

Cashews are not actually nuts, but seeds that grow outside the fruit, called cashew apples.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 5 min Cook Time 15 min Rest Time 10 min Total Time 30 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the cashews, honey, salt, and cinnamon until the cashews are well coated.
  3. Spread the cashews in a single layer on a baking sheet.
  4. Roast in the preheated oven for 10-15 minutes, or until golden brown, stirring once halfway through.
  5. Remove from the oven and let them cool for 10 minutes.
  6. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 10g4%
Sugars 4g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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