Honey Mustard Sauce
Honey mustard sauce is believed to have originated in Germany and has become popular worldwide as a versatile condiment.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Honey Mustard Sauce
Ingredients
Instructions
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In a bowl, combine Dijon mustard, honey, apple cider vinegar, olive oil, salt, and black pepper.
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Whisk the ingredients together until well blended.
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Taste and adjust the seasoning if needed.
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Serve the honey mustard sauce as a dipping sauce or dressing for salads, sandwiches, or grilled meats.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 80kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 5g2%
- Sugars 4g
- Protein 0.5g1%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.