Homemade Granola Cereal

Homemade Granola Cereal recipe pinit

Granola was originally invented as a health food by Dr. James Caleb Jackson in the 19th century and was called ‘granula’. It was later popularized by John Harvey Kellogg, who created a similar cereal called ‘granola’.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

Difficulty: Beginner Prep Time 10 min Cook Time 25 min Rest Time 10 min Total Time 45 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 325°F (165°C).
  2. In a large bowl, combine the rolled oats, almonds, walnuts, pumpkin seeds, sunflower seeds, and coconut flakes.
  3. In a small saucepan, heat the honey, coconut oil, vanilla extract, and cinnamon over low heat until melted and well combined.
  4. Pour the honey mixture over the dry ingredients and mix well to coat.
  5. Spread the mixture evenly on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, stirring halfway through, until golden brown.
  7. Remove from the oven and let it cool completely on the baking sheet.
  8. Once cooled, add the dried fruits and mix well.
  9. Store in an airtight container.
  10. Serve with milk or yogurt as a breakfast cereal or enjoy as a snack.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 30g10%
Sugars 10g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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