Hobo Bread

Hobo bread got its name because it was a popular recipe among hobos during the Great Depression. It is a simple and economical bread that can be made with basic pantry ingredients.

This is vegan recipe. Dish can be prepared in 90 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Hobo Bread

Cooking Method: Baking Cuisine: American Courses: Any, Bread, Snack Recipe Keys: Vegan

Difficulty: Beginner Prep Time 15 min Cook Time 45 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 8 Calories: 1600

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₂ teaspoon Salt
• 1 tablespoon Sugar
• 2 tablespoon Vegetable oil
• 1 cup Water

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the flour, baking powder, salt, and sugar.
3. Add the vegetable oil and water to the dry ingredients. Mix well until a sticky dough forms.
4. Transfer the dough to a greased loaf pan. Smooth the top with a spatula.
5. Bake in the preheated oven for 40-45 minutes, or until the bread is golden brown and a toothpick inserted into the center comes out clean.
6. Remove from the oven and let it rest in the pan for 10 minutes.
7. Transfer the bread to a wire rack and let it cool completely before slicing.
8. Enjoy the homemade hobo bread!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 28g10%

Sugars 6g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.