Herb Toasts
Toasting bread is believed to have originated in Ancient Egypt, where it was used to preserve bread and make it last longer.
This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Herb Toasts
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a small bowl, combine the minced garlic, olive oil, salt, and black pepper.
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Brush the mixture onto both sides of each bread slice.
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Place the bread slices on a baking sheet and bake for 8-10 minutes, or until golden and crispy.
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Remove from the oven and let them cool slightly.
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Sprinkle the fresh herbs over the toasted bread slices.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 17g6%
- Sugars 1g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
