Healthier Oatmeal Raisin Cookies
Oatmeal raisin cookies are a popular alternative to traditional chocolate chip cookies and are often considered a healthier option due to the inclusion of oats and raisins.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Healthier Oatmeal Raisin Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a large bowl, combine the rolled oats, whole wheat flour, baking powder, cinnamon, and salt.
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In a separate bowl, mash the ripe banana until smooth. Add the applesauce, maple syrup, and vanilla extract. Mix well.
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Pour the wet ingredients into the dry ingredients and stir until well combined. Fold in the raisins and chopped walnuts, if desired.
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Drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them apart.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Remove from the oven and let the cookies cool on the baking sheet for 5 minutes. Transfer to a wire rack to cool completely.
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Enjoy these healthier oatmeal raisin cookies as a delicious and guilt-free treat!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.