Grilled Tomato Sauce on Barbecue

Grilled tomato sauce is a versatile condiment that can be used as a topping for burgers, grilled vegetables, or even as a base for pizza.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Grilled Tomato Sauce on Barbecue

Cooking Method: Grilling Cuisine: International Courses: Dinner, Grilling, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 480

Best Season: Summer

Ingredients

Servings

• 500 gram Tomatoes
• 2 teaspoon Olive oil
• 2 clove Garlic
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 10 gram Basil leaves
• 1 teaspoon Lemon juice

Instructions

1. Preheat the grill to medium heat.
2. Cut the tomatoes into halves.
3. In a bowl, combine the tomatoes, olive oil, garlic, salt, and black pepper.
4. Place the tomatoes on the grill, cut side down, and cook for about 10 minutes.
5. Flip the tomatoes and cook for another 10 minutes.
6. Remove the tomatoes from the grill and let them rest for 5 minutes.
7. Transfer the grilled tomatoes to a blender or food processor.
8. Add the basil leaves and lemon juice.
9. Blend until smooth.
10. Serve the grilled tomato sauce with your favorite grilled dishes.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 6g2%

Sugars 4g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.