Green Goddess Dressing III

The Green Goddess Dressing was created in the early 1920s at the Palace Hotel in San Francisco as a tribute to actor George Arliss, who was starring in the play ‘The Green Goddess.’

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

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Easy

Green Goddess Dressing III

Cooking Method: Blending Cuisine: American Courses: Lunch, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 8 Calories: 960

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 ounce Avocado
• 1 cup Fresh basil leaves
• 1 cup Fresh parsley leaves
• 1 cup Green onions
• 2 tablespoon Lemon juice
• 1 piece Garlic clove
• 1 cup Plain Greek yogurt
• 1 cup Mayonnaise
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Instructions

1. In a blender, combine avocado, basil leaves, parsley leaves, green onions, lemon juice, garlic clove, Greek yogurt, mayonnaise, salt, and black pepper.
2. Blend until smooth.
3. Serve as a dressing for salads or as a dip for vegetables.
4. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 3g1%

Sugars 1g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.