Fruity Krispy Treats
Rice Krispy Treats were invented in 1939 by Malitta Jensen and are a popular sweet treat in the United States.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Fruity Krispy Treats
Ingredients
Instructions
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Melt the butter in a large saucepan over low heat.
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Add the marshmallows and stir until completely melted.
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Remove from heat and stir in the vanilla extract.
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Add the Rice Krispies and dried fruit mix to the saucepan and stir until well coated.
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Press the mixture into a greased 9x13-inch baking dish.
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Let it rest for about 1 hour until set.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 24g8%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.