Fruit & Oat Pizzas

Fruit & Oat Pizzas are a creative and nutritious twist on traditional pizza, combining the goodness of fruits and oats in a fun and delicious way.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Fruit & Oat Pizzas

Cooking Method: Baking Cuisine: Healthy, International Courses: Breakfast Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins

Servings: 2 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Oats
• 1 medium Banana
• 1 small Apple
• 1 cup Strawberries
• 2 tablespoon Honey
• ¹⁄₂ cup Greek Yogurt
• 2 tablespoon Almonds
• 2 tablespoon Coconut Flakes

Instructions

1. Preheat the oven to 350°F (180°C).
2. In a bowl, mash the banana and mix it with oats until well combined.
3. Divide the mixture into two equal portions and shape them into round pizza crusts on a baking sheet.
4. Bake for 10-12 minutes or until golden brown.
5. In the meantime, thinly slice the apple and strawberries.
6. Once the crusts are ready, let them cool for a few minutes.
7. Spread Greek yogurt on each crust as a sauce.
8. Arrange the sliced fruits on top of the yogurt.
9. Drizzle honey over the fruits.
10. Sprinkle almonds and coconut flakes on top.
11. Place the pizzas back in the oven for 3-5 minutes.
12. Remove from the oven and let them rest for 5 minutes.
13. Serve and enjoy your delicious Fruit & Oat Pizzas!

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 45g15%

Sugars 15g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.