Fried Peaches With Honey, Cinnamon, Pistachio and Breadcrumbs
Peaches are native to China and are considered a symbol of longevity and immortality.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Fried Peaches With Honey, Cinnamon, Pistachio and Breadcrumbs
Ingredients
Instructions
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Cut the peaches in half and remove the pits.
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In a large frying pan, heat some oil over medium heat.
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Place the peaches cut side down in the pan and cook for 3-4 minutes, or until they are golden brown.
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Flip the peaches and cook for an additional 3-4 minutes.
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Remove the peaches from the pan and place them on a serving plate.
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Drizzle honey over the peaches.
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Sprinkle cinnamon, pistachio, and breadcrumbs over the top.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 210kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
