Fresh Thyme Vinaigrette Recipe
![Fresh Thyme Vinaigrette Recipe recipe](https://for-vegan.com/wp-content/uploads/2024/01/dbded494d62f11bf1fcf652056ba1b4b.jpg)
Thyme is known for its aromatic and medicinal properties and has been used in cooking for centuries.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Fresh Thyme Vinaigrette Recipe
Ingredients
Instructions
-
In a small bowl, combine fresh thyme leaves, minced garlic, Dijon mustard, lemon juice, red wine vinegar, salt, and black pepper.
-
Slowly whisk in extra virgin olive oil until well combined.
-
Adjust seasoning to taste.
-
Serve immediately or store in the refrigerator for up to one week.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 13g20%
- Total Carbohydrate 1g1%
- Sugars 0.5g
- Protein 0.5g1%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.