Fresh Artichoke and White Bean Crostini
Artichokes are actually a type of thistle and are considered one of the oldest cultivated vegetables in the world.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Fresh Artichoke and White Bean Crostini
Ingredients
Instructions
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Preheat the grill or toaster.
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In a bowl, mix the artichoke hearts, cannellini beans, minced garlic, lemon juice, olive oil, chopped basil leaves, salt, and black pepper.
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Grill or toast the baguette slices until golden brown.
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Top each baguette slice with a spoonful of the artichoke and white bean mixture.
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Drizzle with extra virgin olive oil.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 37g13%
- Sugars 2g
- Protein 9g18%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
