Fragrant Basil Bread
Basil is considered a symbol of love in Italy and is often used in romantic dishes.
This is vegan recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Fragrant Basil Bread
Ingredients
Instructions
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In a large mixing bowl, combine the bread flour, yeast, salt, and sugar.
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Add the chopped fresh basil leaves and mix well.
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Make a well in the center of the dry ingredients and pour in the olive oil and water.
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Mix until a dough forms.
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Transfer the dough to a floured surface and knead for about 10 minutes, until smooth and elastic.
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Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rest for 30 minutes.
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Preheat the oven to 375°F (190°C).
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Punch down the dough and shape it into a loaf.
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Place the loaf on a greased baking sheet.
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Cover the loaf with a clean kitchen towel and let it rise for another 30 minutes.
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Bake the bread in the preheated oven for 35-40 minutes, until golden brown.
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Remove from the oven and let it cool on a wire rack before slicing.
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Enjoy your fragrant basil bread!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
