Firecracker Crackers

Firecracker Crackers are a popular snack known for their explosive flavor and crunchy texture. They are often served during festive occasions and are a favorite among spice lovers.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Firecracker Crackers

Cooking Method: Baking Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Total Time 25 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Saltine crackers
• 2 teaspoon Vegetable oil
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 1 teaspoon Cayenne pepper
• 1 teaspoon Brown sugar

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a small bowl, mix together vegetable oil, garlic powder, onion powder, paprika, cayenne pepper, and brown sugar.
3. Place the saltine crackers in a single layer on a baking sheet.
4. Brush the oil mixture onto each cracker, ensuring they are evenly coated.
5. Bake in the preheated oven for 10-12 minutes, or until the crackers are crispy.
6. Allow the firecracker crackers to cool before serving.
7. Enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 16g6%

Sugars 2g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.