Festive Skillet Corn
Corn is one of the most widely grown crops in the world and has been a staple food for many cultures throughout history.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Festive Skillet Corn
Ingredients
Instructions
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Heat butter in a skillet over medium heat. Add chopped onion, garlic, and bell peppers. Cook until softened.
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Add corn kernels and cook for another 5 minutes.
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Season with salt and black pepper.
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Remove from heat and garnish with fresh parsley.
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Let it rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 5g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.