Fancy Vegetable Medley

The Fancy Vegetable Medley is a versatile dish that can be customized with your favorite vegetables and seasonings.

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Fancy Vegetable Medley

Cooking Method: Roasting, Sautéing Cuisine: International, Mediterranean Courses: Appetizer, Lunch, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Carrots
• 200 gram Broccoli
• 200 gram Cauliflower
• 200 gram Bell Peppers
• 2 teaspoon Olive Oil
• 2 clove Garlic
• 1 teaspoon Salt
• 1 teaspoon Black Pepper
• 2 tablespoon Lemon Juice
• 2 tablespoon Fresh Parsley

Instructions

1. Preheat the oven to 425°F (220°C).
2. Cut the carrots, broccoli, cauliflower, and bell peppers into bite-sized pieces.
3. In a large bowl, toss the vegetables with olive oil, minced garlic, salt, and black pepper.
4. Spread the vegetables in a single layer on a baking sheet.
5. Roast in the preheated oven for 20 minutes, or until the vegetables are tender and slightly browned.
6. Remove from the oven and drizzle with lemon juice.
7. Garnish with fresh parsley before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 16g6%

Sugars 6g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.