Easy Tofu Tiramisu
Tiramisu is a popular Italian dessert that originated in the region of Veneto.
This is vegan and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Easy Tofu Tiramisu
Ingredients
Instructions
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In a blender, blend tofu, cocoa powder, instant coffee, maple syrup, and vanilla extract until smooth.
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Dip ladyfinger biscuits in almond milk and layer them in a serving dish.
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Pour half of the tofu mixture over the ladyfingers.
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Repeat the layering process with the remaining ladyfingers and tofu mixture.
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Chill in the refrigerator for at least 2 hours.
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Grate dark chocolate over the top before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 12g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
