Easy Homemade Garlic Croutons

Easy Homemade Garlic Croutons recipe pinit

Croutons were originally invented to use up stale bread and add texture to soups and salads.

This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Easy Homemade Garlic Croutons

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins
Servings: 4 Calories: 480
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cut the bread slices into cubes.
  3. In a large bowl, mix the olive oil, minced garlic, salt, and black pepper.
  4. Add the bread cubes to the bowl and toss until they are evenly coated with the mixture.
  5. Spread the coated bread cubes onto a baking sheet.
  6. Bake in the preheated oven for 10 minutes, or until the croutons are crispy and golden brown.
  7. Remove from the oven and let them cool before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 16g6%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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