Delicious Marinara Sauce
Marinara sauce originated in Naples, Italy, and is known for its simplicity and vibrant flavors.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Delicious Marinara Sauce
Ingredients
Instructions
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Heat olive oil in a saucepan over medium heat.
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Add chopped onion and minced garlic cloves. Sauté until onion becomes translucent.
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Stir in tomato paste and cook for 1-2 minutes.
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Add canned tomatoes, dried basil, dried oregano, salt, and sugar. Stir well.
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Bring the sauce to a simmer and let it cook for 20-25 minutes, stirring occasionally.
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Remove from heat and stir in fresh basil leaves and parsley.
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Serve the marinara sauce over your favorite pasta or use it as a base for other Italian dishes.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 80kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 9g3%
- Sugars 6g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
