Curried Spaghetti Sauce With Lentils
Did you know that lentils are a great source of plant-based protein and are commonly used in Indian cuisine?
This is vegan and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Curried Spaghetti Sauce With Lentils
Ingredients
Instructions
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Cook spaghetti according to package instructions. Drain and set aside.
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In a large pan, sauté onion and garlic until translucent.
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Add curry powder and cook for another minute.
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Stir in lentils, tomato sauce, and coconut milk. Simmer for 20 minutes.
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Season with salt and black pepper.
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Serve the curried spaghetti sauce over cooked spaghetti.
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Garnish with cilantro.
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Enjoy your Curried Spaghetti Sauce With Lentils!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 55g19%
- Sugars 10g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
