Crockpot Lentil Soup for Two
Lentils are a great source of plant-based protein and are commonly used in vegetarian and vegan dishes.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Crockpot Lentil Soup for Two
Ingredients
Instructions
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Rinse the lentils under cold water.
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In a crockpot, combine the lentils, vegetable broth, carrots, celery, onion, garlic, cumin, paprika, turmeric, salt, and black pepper.
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Cover and cook on low heat for 4 hours or until the lentils are tender.
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Stir in fresh parsley and lemon juice.
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Let the soup rest for 10 minutes before serving.
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Serve hot and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 50g17%
- Sugars 5g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
